“Lagniappe” is a Louisiana expression meaning “a little extra.” It refers to our philosophy of giving guests “a little more” than they expect…
At Creole Gardens we have loads of “lagniappe,” including:
Complimentary Southern-style cooked-to-order breakfast
Our menu includes things like fresh gulf shrimp and creamy grits (a Sunday staple), sweet or savory crepes, blueberry pancakes, and fresh baked pastries. Other staples include cooked to order, locally sourced free-range organic chicken eggs, fresh fruit salad, yogurt, cereal, oatmeal, breads and bagels, coffee, tea, water and orange juice.